XANTHAN GUM RHODOPOL™ 23
Overview
Xanthan Gum
- Improves emulsion stability
- Thickening
- Viscosity builder
Formulation snapshot
Typical phase
Oil phase
Most emulsifying waxes are processed with the heated oil phase; some gums hydrate in water.
Functional role
Rheology modifier — builds viscosity and stabilizes texture.
Pairs well with
- Complementary ingredients from the same phase
Handling watch-outs
- Always validate stability and microbial safety in your finished formula.
Qualitative guidance only. We don't publish use levels — confirm dosage, pH, and compatibility against the supplier technical data sheet and your own stability testing.
- Supplier
- PMC OUVRIE
- CAS
- 11138-66-2
Test XANTHAN GUM RHODOPOL™ 23 in your next formula
Request a starter sample and our team will follow up with availability, documentation, and shipping details. No minimum order required for sampling.
Quote on request
Specialty active — pricing varies by volume and grade
All orders are reviewed by our sourcing team. Final pricing, lead time, and documentation (CoA, SDS) are confirmed before fulfillment.
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